They Offer Custom Grain Roasting Solutions

They Offer Custom Grain Roasting Solutions Grain roasting involves passing grains through a flame, which breaks open the grain cell walls. This process destroys molds and lowers toxic enzymes in the seeds to safe levels. Roasting cereals, soybeans, corn, barley and wheat eliminates anti-nutritional factors, enhancing protein availability and making grains more digestible for cattle. It can help boost farm performance and overall efficiency. Schnupp’s Grain Roasting has provided this service to farms of all sizes since 1974, and throughout the decades, has expanded its offerings into the surrounding states of New Jersey, Maryland and Delaware. “Our Roast-A-Matic grain roasters are designed and constructed to give years of trouble-free service, operate economically, work as efficiently as possible, and increase profit dollars,” says a Schnupp’s company spokesperson. “We specialize in manufacturing roasters to fit the needs of each customer.” Schnupp’s offers a complete range of roasters with capacities from 1 1/2 tons up to 20 tons of grain per hour. From the portable Model 50, ideal for small mills or 100-cow dairies, to the large Model 5815SS, farmers can find the exact capability they need. Roasters are powered by propane and electricity. The grain is augered into the roasting drum, then moves to the cooler before being loaded into a truck, wagon or storage bin. “At Schnupp’s, our Roast-A-Matic machines all include built-in safety measures. If anything goes awry, the machine’s default setting turns to safety and shuts down.” Schnupp’s encourages interested customers to connect with their team to discover the best roasting options for their operation. Staff will review pricing and schedule a farm visit to finalize the details. Contact: FARM SHOW Followup, Schnupp’s Grain Roasting, 416 Union Rd., Lebanon, Pa. 17046 (ph 717-865-6611; joel@roastamatic.com; www.roastamatic.com).

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