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Cupboard Doors Hold Recipes
In the last issue you called the tip-over windmill built by Dick Carroll of LaJunta, Colo., the "first-of-its-kind". I'd like to point out taht these have been around for 30 years that I know of and possibly longer. Once again, few things really qualify as "new". (Arlan Hines, Colorado Springs, Colo.)
Although my wife does most of the cooking in our house, I enjoy doing some, too, and one of the problems is always where to put the recipe while you're at work so it doesn't get dirty. One day it struck me that putting it on the inside of the cupboard door would be an excellent idea because opening the door would make it readily visible at just the right height. I roughed up the glazed finish of the door and applied contact cement and then put on 1/4-in. thick cork board. I've fixed up two cupboard doors to hold recipes as well as the grocery list. (Nick Rogalski, Melville, Sask.)


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1994 - Volume #18, Issue #6